Bluffton, South Carolina
Maneet Chauhan hosts a week of workshops at Palmetto Bluff
Born in Punjab, India, chef Maneet Chauhan worked in some of the country’s top hotels before pursuing a culinary career in the United States. Now residing in Nashville, she is the executive chef and co-owner of Chauhan Ale & Masala House and co-owner of Mantra Artisan Ales. In 2012, Chauhan received a James Beard Award for her role as a judge on the Food Network show Chopped, on which she remains a recurring member of the judges panel. Maneet is also the author of two cookbooks, Flavors of My World, and Chaat: The Best Recipes from the Kitchens, Markets, and Railways of India, which was released in October 2020.
MONDAY March 15 | 4–6PM
Meet and Greet
Artist Cottage | $25
TUESDAY–FRIDAY March 16-19 | 10AM–12PM
Gallery Hours
Artist Cottage | Complimentary
WEDNESDAY March 18 | 6-9PM
Dinner with Maneet
Artist Cottage | $175
FRIDAY March 19 | 12-2PM
Chaat Party
Artist Cottage | $100
Visit palmettobluffartist.com for more information on
Palmetto Bluff Artist in Residence.
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