Bluffton, South Carolina

Artist in Residence | Scratch Pasta Co.

Stephanie Fees hosts a week of workshops at Palmetto Bluff

Scratch Pasta Co. was founded by chef Stephanie Fees in Lynchburg, Virginia. After a long career as a professional chef in New York City and West Virginia, Stephanie returned to her hometown to run the kitchen at West Manor Estate, a local wedding venue. During her time at West Manor, Stephanie had the opportunity to attend “pasta school” in Chiavari, Italy, where she studied the country’s many authentic pastas and sauces. This experience inspired her to start an artisan pasta shop in Lynchburg, bringing fresh, homemade pastas back to her Southern home.

MONDAY April 5 | 4–6PM
Meet and Greet
Artist Cottage | $25

TUESDAY–FRIDAY April 6-9 | 10AM–12PM
Gallery Hours
Artist Cottage | Complimentary

THURSDAY April 8 | 2-5PM
Handmade Pasta 101
Artist Cottage | $100

FRIDAY April 9 | 2-5PM
A Pasta Dinner, From Scratch
Artist Cottage | $150