Gift Guide

2024 Holiday Gift Guide: Mail Order Food for Every Craving

Twelve finds for Southern dinners, parties, hostess gifts, and more

A plate of oysters

As the holidays descend, adding thoughtful, interesting mail-order foods to your gift-giving repertoire is a delicious way to satisfy everyone on your list. This year’s picks range from little surcees for stockings to decadent desserts for your tablescape. You can also find past years’ selections here, here, and here.

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Oysters

Pop the champagne and bring on the mignonette when these bivalves arrive overnight from Charleston, South Carolina’s Lowcountry Oyster Co. ($120–$165; ggfieldshop.com). 


Candy in a bowl

Stick Candy

Nod to nostalgia and tuck a box of these delightfully festive candies from Georgia’s Houses & Parties in every stocking ($24; housesandparties.com). 


A spread of tins

Cheese Biscuits

You’re going to need something to nosh on alongside all the Bloody Marys and bourbons this soiree season; we suggest stocking up on these savory snacks from Anne’s Charleston Cheese Biscuits ($75 for ninety; annescharlestoncheesebiscuits.com).


A box of chocolates

Box of Chocolates

Send everyone home from your party with a perfect-for-one box of handcrafted sweets from the chocolatiers at andSons ($20; and-sons.com).


A slice of coconut cake

Coconut Cake

Save yourself some time during this busiest-of-seasons by skipping the homemade dessert and replacing it with this truly wow-wow-wow four-layer coconut cake from Ina Garten ($100–$120; goldbelly.com).


An illustration of pigs carrying bacon

Bacon of the Month Club

Forget Clark Griswold’s Jelly of the Month Club—this monthly delivery from foodie favorite Zingerman’s that includes such Southern stalwarts as Benton’s and Broadbent’s is truly the gift that keeps on giving ($130–$495; zingermans.com).


A chocolate bar

Botanical Bar

The kitchen gardens of Virginia’s Colonial Williamsburg inspired these beautiful chocolate bars from the Quiet Botanist, which feature marigold and calendula blossoms ($18; thequietbotanist.com).


A jar of jam

Jam

The small-batch, big-flavor recipes—peach masala chia, spiced honey plum—from South Carolina’s Sakhar Jams are ever-changing with the seasons ($13; sakharjams.com).


A plate of cinnamon rolls

Biscuit Cinnamon Rolls

Wake up a house full of family with the scent of giant homemade cinnamon buns from Nashville’s Biscuit Love ($100 for eight; goldbelly.com).


Biscuit crackers

Biscuit Crackers

And while we’re on the subject, these snappy crackers from Callie’s Biscuits get made from dough remnants and serve as the perfect vehicle for dips, spreads, and cheeses ($15 for two bags; calliesbiscuits.com).


A tin of peanuts

Bar Nuts

Fill one bowl with the salted and one bowl with the sweet from Virginia’s Hubs Peanuts for parties or simply snacking as the season progresses ($30 each; ggfieldshop.com).


Packages of hot chocolate

Hot Chocolate Collection

Support French Broad Chocolates—an Asheville business hit hard by Hurricane Helene but now back up and running—by snagging this delicious trio of hot chocolates ($54; frenchbroadchocolates.com).


Garden & Gun has affiliate partnerships and may receive a portion of sales when a reader clicks to buy a product. All products are independently selected by the G&G editorial team.

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