G&G Party Pics

A Southern Supper Club at Terrain

On September 11, 2015, Garden & Gun, with Terrain and chef Edward Lee, hosted a Southern supper club at the Terrain Garden Shed. With a menu inspired by chef Edward Lee’s cookbook, Smoke & Picklesour friends from the Pennsylvania area gathered to enjoy delightful Southern fare and tasty cocktails in a lush and rustic setting.

Special thanks to:


Chef Edward Lee

Chattanooga Whiskey Co.

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