G&G Party Pics

Backyard Bash

In partnership with Blade and Bow Kentucky Straight Bourbon Whiskey, Garden & Gun invited friends of the magazine to celebrate the first-ever Texas issue, hosted at outdoor retailer Gordy & Sons in Houston, Texas. The evening featured a special wild game dinner by Texas chef Danielle Prewett, lively music, and, of course, creative bourbon cocktails.

Special thanks to:

Blade and Bow
Chef Danielle Prewett
Gordy & Sons
Brennan’s of Houston
Kenny Kar

January 31, 2023

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Upon arrival, guests experience the Blade and Bow horse trailer.

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Upon arrival, guests experience the Blade and Bow horse trailer.

Photo: Wes Walker, Southwes Co

A Blade and Bow New Fashioned from the field bar.

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A Blade and Bow New Fashioned from the field bar.

Photo: Wes Walker, Southwes Co

Guests chat over Blade and Bow Kentucky Straight Bourbon Whiskey cocktails at Gordy & Sons.

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Guests chat over Blade and Bow Kentucky Straight Bourbon Whiskey cocktails at Gordy & Sons.

Photo: Wes Walker, Southwes Co

Guests enjoy creative cocktails and good company.

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Guests enjoy creative cocktails and good company.

Photo: Wes Walker, Southwes Co

Texas Oyster Ranch “Copano Unos” with pear mignonette.

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Texas Oyster Ranch “Copano Unos” with pear mignonette.

Photo: Wes Walker, Southwes Co

Chef Danielle Prewett showcases her supper featuring Broken Arrow Ranch wild hog loin served with Blade and Bow and caramelized onion compound butter, alongside John Salazar and Carl Walker of Brennan’s of Houston.

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Chef Danielle Prewett showcases her supper featuring Broken Arrow Ranch wild hog loin served with Blade and Bow and caramelized onion compound butter, alongside John Salazar and Carl Walker of Brennan’s of Houston.

Photo: Wes Walker, Southwes Co

A sweet takeaway: Cinnamon Bourbon Pecan popcorn.

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A sweet takeaway: Cinnamon Bourbon Pecan popcorn.

Photo: Wes Walker, Southwes Co

Cheers to a memorable evening!

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Cheers to a memorable evening!

Photo: Wes Walker, Southwes Co

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