G&G Party Pics

13th Annual Shoot

The thirteenth G&G Annual Shoot brought guests to Barnsley Resort for a sporting clays tournament, hosted in partnership with Cartersville Museum City. In perfect fall weather, participants engaged in a 15-station sporting clays competition on the resort’s renowned Beretta Shooting Grounds. Guests then gathered for a Southern-inspired lunch featuring pours of Rose Gold Wine and Woodford Reserve cocktails and tastings, accompanied by live music and an awards ceremony—a true celebration of sport, community, and Southern tradition.

Special thanks:
Barnsley Resort
Cartersville Museum City
Rose Gold Wine
Woodford Reserve

View as Slideshow

A crisp fall morning serves as the backdrop for the day.

A crisp fall morning serves as the backdrop for the day.

Photo: Brittany Wages

A group of friends cheer each other on.

A group of friends cheer each other on.

Photo: Brittany Wages

Elliot Slavic takes aim.

Elliot Slavic takes aim.

Photo: Brittany Wages

From left: Barnsley Resort’s director of sales, Andy Ippensen, and president, David Friederich, with Matthew Gambill and Steven Schumacher, president of Cartersville Museum City.

From left: Barnsley Resort’s director of sales, Andy Ippensen, and president, David Friederich, with Matthew Gambill and Steven Schumacher, president of Cartersville Museum City.

Photo: Brittany Wages

From left: Miranda Gulsby, Justin Smallwood, Christopher Croy, Swanny Evans.

From left: Miranda Gulsby, Justin Smallwood, Christopher Croy, Swanny Evans.

Photo: Brittany Wages

A chilled pour of Rose Gold Wine.

A chilled pour of Rose Gold Wine.

Photo: Brittany Wages

The Sharp Shooter and Double Barrel cocktails made with Woodford Reserve bourbon.

The Sharp Shooter and Double Barrel cocktails made with Woodford Reserve bourbon.

Photo: Brittany Wages

From left: Angela Holcomb, Austin Lintault, Blair Weatherly, and Andrew White.

From left: Angela Holcomb, Austin Lintault, Blair Weatherly, and Andrew White.

Photo: Brittany Wages

A variety of signature products from the Fieldshop by G&G pop-up.

A variety of signature products from the Fieldshop by G&G pop-up.

Photo: Brittany Wages

Woodford Reserve master distiller Elizabeth McCall leads a bourbon tasting.

Woodford Reserve master distiller Elizabeth McCall leads a bourbon tasting.

Photo: Brittany Wages

Lunch is served by chef Marc Suennemann.

Lunch is served by chef Marc Suennemann.

Photo: Brittany Wages

The GRITS—“Girls Really Into Shooting”—celebrate a successful afternoon on the course.

The GRITS—“Girls Really Into Shooting”—celebrate a successful afternoon on the course.

Photo: Brittany Wages