G&G Party Pics

G&G Presents Outstanding in the Field in Bermuda

On Saturday, October 27, G&G joined Bermuda Tourism Authority to host an Outstanding in the Field experience in Bermuda. Guests enjoyed cocktails made with Gosling’s rum on the Hamilton Princess Beach Club plateau, live music from Raven Baksh, a special performance by local Gombey dancers, and a four-course meal on a private beach from local chefs Danai Hongwanishkul of Marcus’ at Hamilton Princess and Beach Club, Chiko Campbell of Chiko’s Smokey Rub, and Kamilah Cannonier of Sweet SAAK Bakery.

 

Special thanks to:
Bermuda Tourism Authority
Outstanding in the Field
Gosling’s
Hamilton Princess & Beach Club

Fairmont Southampton
Chiko Campbell
Danai Hongwanishkul
Kamilah Cannonier

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Guests begin the evening atop the Princess Hamilton Beach Club plateau to enjoy cocktails and a stunning view before heading down to dinner.

Photo: Chris Burville

The Blind Pig serves the Acme Rocket during cocktail hour: Gosling’s Amber Rum, ginger syrup, lime, mint, and seltzer.

Photo: CHRIS BURVILLE

From left: T.J. Armand, executive director of the Bermuda Festival of the Performing Arts; Victoria Isley, Bermuda Tourism Authority chief sales and marketing officer; and Christian Bryant, vice president and publisher of Garden & Gun, pose for a photo on the plateau.

Photo: CHRIS BURVILLE

Gombey dancers meet guests at the top of the plateau to lead them down to the private beach for dinner.

Photo: Chris Burville

Chef Chiko Campbell of Chiko’s Smokey Rub prepares the second dish of the evening: Grilled Local Guinea Chick Lobster with light arugula and frisée salad, shaved Parmesan cheese, and lemon herb vinaigrette.

Photo: Chris Burville

Guests enjoy the view from the private Boat Bay Beach at the Princess Hamilton Beach Club.

Photo: Chris Burville

Premier of Bermuda David Burt and his wife, Kristin, engage in lively discussions during the dinner.

Photo: Chris Burville

A view of the iconic Outstanding in the Field dinner table from the top of the plateau.

Photo: Chris Burville

Guests toast to the evening with glasses of 2017 Château Riotor, Cotes de Provence, France.

Photo: Chris Burville

Jim Denevan, Outstanding in the Field founder and CEO, greets guests at the table.

Photo: Chris Burville

Chefs of the evening Chiko Campbell, Kamilah Cannonier, and Danai Hongwanishkul pose for a photo at the end of the dinner.

Photo: Chris Burville

Cheers to an unforgettable evening in Bermuda!

Photo: Chris Burville