Inside Breakfast at Brennan's

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The vibrant dining room at Brennan’s in full swing.

Photo: Sara Essex Bradley

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Plating steak Diane.

Photo: Sara Essex Bradley

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Chef Slade Rushing.

Photo: Sara Essex Bradley

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The gin and tonic at the revamped Brennan’s.

Photo: Sara Essex Bradley

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Brennans-9131

The original Brennan’s opened in 1946.

Photo: Sara Essex Bradley

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Photo: Sara Essex Bradley

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The restaurant has long flambeed its signature bananas Foster on a cart in the dining room.

Photo: Sara Essex Bradley

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Rushing is mindful of Brennan’s traditions, but he’s not afraid to try something new.

Photo: Sara Essex Bradley

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Brennan’s features eight dining rooms.

Photo: Sara Essex Bradley

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Eggs Benedict.

Photo: Sara Essex Bradley

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Richard Keith Langham designed the interiors.

Photo: Sara Essex Bradley

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Richard Keith Langham designed the interiors.

Photo: Sara Essex Bradley

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Richard Keith Langham designed the interiors.

Photo: Sara Essex Bradley

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The iconic pink facade of Brennan’s.

Photo: Sara Essex Bradley