Inside Breakfast at Brennan's – Garden & Gun

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Inside Breakfast at Brennan’s

A tour of one of New Orleans' essential restaurants

June/July 2015

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The vibrant dining room at Brennan’s in full swing.

photo: Sara Essex Bradley

Plating steak Diane.

photo: Sara Essex Bradley

Chef Slade Rushing.

photo: Sara Essex Bradley

The gin and tonic at the revamped Brennan’s.

photo: Sara Essex Bradley

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The original Brennan’s opened in 1946.

photo: Sara Essex Bradley

photo: Sara Essex Bradley

The restaurant has long flambeed its signature bananas Foster on a cart in the dining room.

photo: Sara Essex Bradley

Rushing is mindful of Brennan’s traditions, but he’s not afraid to try something new.

photo: Sara Essex Bradley

Brennan’s features eight dining rooms.

photo: Sara Essex Bradley

Eggs Benedict.

photo: Sara Essex Bradley

Richard Keith Langham designed the interiors.

photo: Sara Essex Bradley

Richard Keith Langham designed the interiors.

photo: Sara Essex Bradley

Richard Keith Langham designed the interiors.

photo: Sara Essex Bradley

The iconic pink facade of Brennan’s.

photo: Sara Essex Bradley