G&G Party Pics

Oysters with Alys

On Wednesday, March 9, Garden & Gun and Alys Beach hosted “Oysters with Alys”—a private cocktail reception at Highland Park Village’s Lounge 31 in Dallas, Texas. Guests enjoyed a variety of Gulf oysters, Champagne, hors d’oeuvres, and signature cocktails—while learning more about the history and future of Alys Beach’s New Urbanist communities.

Special thanks to:
Alys Beach

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Upon arrival at the reception, guests are welcomed with a glass of Moët & Chandon Impérial, France.

Upon arrival at the reception, guests are welcomed with a glass of Moët & Chandon Impérial, France.

Photo: Jacque Manaugh

Upstairs, the polished Lounge 31 space makes a perfect setting for the evening affair.

Upstairs, the polished Lounge 31 space makes a perfect setting for the evening affair.

Photo: Jacque Manaugh

From left: G&G’s Maria Coyne with Ann Delaney, Diana Lane, Stacy Hamilton, and Mary Kay Chilton from the Alys Beach team.

From left: G&G’s Maria Coyne with Ann Delaney, Diana Lane, Stacy Hamilton, and Mary Kay Chilton from the Alys Beach team.

Photo: Jacque Manaugh

The tables are set with details inspired by Alys Beach’s singular Gulf Coast setting. 

The tables are set with details inspired by Alys Beach’s singular Gulf Coast setting. 

Photo: Jacque Manaugh

From left: G&G vice president and publisher Christian Bryant with Kevin and Gaylan Sapp.

From left: G&G vice president and publisher Christian Bryant with Kevin and Gaylan Sapp.

Photo: Jacque Manaugh

From left: Michael and Ian Stettner-Palacios and Erica Lathrop.

From left: Michael and Ian Stettner-Palacios and Erica Lathrop.

Photo: Jacque Manaugh

The evening’s menu centered on freshly sourced oysters from the Gulf of Mexico.

The evening’s menu centered on freshly sourced oysters from the Gulf of Mexico.

Photo: Jacque Manaugh

From left: Helen Goblirsch, Andrea Cheek, and Christina Lay. 

From left: Helen Goblirsch, Andrea Cheek, and Christina Lay. 

Photo: Jacque Manaugh