Food & Drink

Dig into 2012’s Good Eats

From sweet potato cobbler to smoked sizzling oysters, take a look at some of John T, Edge's favorite dishes of the year.

View as Slideshow

1 of 9

Digging into the tomato sandwich from Chef & the Farmer in Kinston, North Carolina

Photo: Peter Frank Edwards

2 of 9

Creamed Rice with Clams and Ham from Miller Union in Atlanta, Georgia.

Photo: Peter Frank Edwards

3 of 9

Drunken Hog from Little Donkey in Birmingham, Alabama.

Photo: Peter Frank Edwards

4 of 9

Inside the Delta Bistro in Greenwood, Mississippi.

Photo: Peter Frank Edwards

5 of 9

Rainy Day Minestrone from Delta Bistro in Greenwood, Mississippi.

Photo: Peter Frank Edwards

6 of 9

A Thousand Blue Eyes cocktail from Cure in New Orleans, Louisiana.

Photo: Peter Frank Edwards

7 of 9

Root Benny from the Root in Little Rock, Arkansas.

Photo: Peter Frank Edwards

8 of 9

Smoked Sizzling Oysters from GW Fins in New Orleans, Louisiana.

Photo: Peter Frank Edwards

9 of 9

Salted Lime Pie at the Dutch in New York, New York

Photo: Peter Frank Edwards

Subscribe today and save.

Get a Print Subscription Get a Digital Subscription Give a Gift Manage Your Subscription

Related Stories: