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Food & Drink

Richmond’s Pie Prodigy

How Kate Aliberti weaves dreamy latticework for her home-baked pies—like this stunning apple pie with sorghum and cinnamon

Food & Drink

Pumpkin and Roasted White Chocolate Pie

For a Thanksgiving pie with a twist, try this recipe from James Beard Award-winning pastry chef Kelly Fields

Food & Drink

The 6151 Richmond Pie

A berry-and-liqueur cheesecake tribute to the Golden Girls

Food & Drink

Summer Strawberry Pie

The freshest berries make this stunning blue-ribbon pie sunshine by the slice

Food & Drink

King Fluffernutter Pie

A dessert fit for Elvis himself: Peanut butter, bananas, marshmallow, and a crowning of bacon

Food & Drink

Sorghum-Bourbon Pecan Pie

Your new favorite holiday dessert

18 Slideshow

Food & Drink

Our Favorite Pie Recipes

Sweet to savory, these pies would make any Southern grandmother proud

Food & Drink

Shoofly Pie with Sorghum

A Southern take on the Amish country classic

Anatomy of a Classic

Sweet Potato Pie, Perfected

This year, Birmingham’s Dolester Miles was named America’s best pastry chef. Try her sweet potato pie, and you’ll see why

Food & Drink

Sweet Tea Buttermilk Pie

A variation on the classic that might be one of the most Southern dessert pairings ever—courtesy of Raleigh, North Carolina, chef Debbie Moose

Food & Drink

Peaches and Cream Hand Pies

The portable sweet treat

Food & Drink

Blackberry and Peach Cobbler

The crowd-pleaser dessert

Food & Drink

Watermelon Chiffon Pie

The throwback dessert

Food & Drink

Sour Orange Pie

The forgotten classic

The Southern Agenda

How to Achieve Pure Piecrust Perfection

Three expert tips

Food & Drink

Green Tomato Pie

Chef Travis Milton shares a recipe for an old-fashioned dessert

Food & Drink

Easy as (Blueberry Buttermilk) Pie

A damn tasty dessert from Bluegrass Kitchen

Food & Drink

A Sweet-and-Salty Apple Pie

The fillings steal the show in this salt pork apple pie from Four and Twenty Blackbirds

Cheerwine Vinegar Pie garden gun

Food & Drink

Cheerwine Vinegar Pie

A classic Southern dessert with a twist

Food & Drink

Perfect Pie Crust

A simple, universal recipe from Phoebe Lawless of Scratch Bakery