A smart bird feeder, a bounty of garden seeds, avian artwork, and more thoughtful finds to delight both birders and feathered friends
What’s New from G&G
The most exciting places to eat in the city often lack a permanent address. Here’s how to grab a seat.
This tucked-away Virginia retreat offers much more than a pretty hole in the ground
The beloved Atlanta-based pizza joint is staying true to its roots, and has a cocktail to prove it
A can’t-miss show at the North Carolina Museum of Art highlights three-dimensional art from over fifty tribes
The longtime resort town hits refresh with a new flow of hotels, breweries, and eats
The magazine’s retail outpost goes all-in on regional makers
A suite of stellar craft spirits for when the forecast calls for something light and refreshing
Life on the other side of the easel
Long before Beyoncé brought her back into the spotlight, the South Carolina country singer was breaking records and charting her own path
Eight delicious courses—and eight interesting things to know about Ian Boden’s new dining destination in Staunton
How to work with the Gulf South’s ever-shifting bounty? Change the menu weekly
With a surprise appearance by Maya, the father-daughter team delved into their lifelong fascination with the Georgia literary icon and iconoclast
The six youngsters enjoy wrestling, playing chase, bothering mom, taking naps, and eating treats at their coastal South Carolina home
Fearless chefs, expert anglers, gardening gurus, and other extraordinary matriarchs
The Woodland Hills establishment will feature a carpet inspired by the chef’s great-grandfather, a sign forged from his father’s ammunition, and a menu drawn from his Scottish ancestry
Sponsored Content
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Travel
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Discover the most exotic escape in the heart and soul of the Caribbean
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Home & Garden
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A painter’s bright beach home is a creative and relaxing getaway
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Travel
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The Juneteenth celebration showcases the city’s top culinary talents and pays delicious homage to history
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Reynolds Lake Oconee offers community-first living
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In Fort Myers, Florida, you can have your piña colada and drink it, too, thanks to a culinary scene rich in
fresh-from-the-Gulf fare and sweeping sunset views.
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Travel
In Partnership with
Perched on the edge of the Atlantic Ocean, New Smyrna Beach exists in the place where art and Mother Nature meet.
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Food & Drink
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Food & Drink
The author and restaurateur on his new bourbon-centered cookbook, Kentucky’s whiskey landscape, and why labels aren’t everything
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Anatomy of a Classic
Spring berries add a touch of pink and a sweet balance to this citrusy dessert
All Recipes
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Drinks
Smooth and embracing, a good toddy is hard to resist
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Anatomy of a Classic
Country ham and a chili oil dressing fire up a flavorful winter side
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Recipe
The Food Network star and Oklahoma native shares her solution for a quick winter meal
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What's in season
A Texas chef shares a surprising secret for making the most of a winter favorite
G&G EVENTS
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Mark your calendar for these upcoming Garden & Gun experiences
Travel
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Travel
Be it rugged mountains, desert, or swamp, the diversity of the South is best witnessed off the beaten path
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Music
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MUSIC
See the complete series of G&G’s intimate, live performances by some of our favorite artists from the South and beyond
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Music
The West Virginia native is Americana’s next big star
Arts & Culture
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Arts & Culture
For almost fifty years, they carried the bags of golf legends but also masterminded victories from the tees to the holes. Then, with one decision, their lives shifted, and the legacy of their glory days went unheralded. Finally, that’s changing
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Land & Conservation
The native prairies of Texas—both remnant and restored—shift an artist’s perspective and inspire
Sporting Life
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Sporting
The angler, author, and instructor on her greatest catch and how to cast 161 feet
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collections
“Once you get a couple of these things, you start appreciating the history and the beauty and the engineering”