Step inside some of the best places to party in the South
The Southern Guide to Entertaining
Food & Drink
Five of the South’s freshest culinary talents share their favorite recipes for a late-summer bounty of corn—from an irresistibly simple salad to a surprising dessert
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Southern Hospitality
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SPORTING LIFE
In the estancias of Patagonia, a seasoned angler finds much more than just trophy trout. Come along on the fly-fishing trip of a lifetime, complete with fine wine, outstanding barbecue, majestic countryside, and plenty of requisite siestas. Pura vida, indeed
Food & Drink
A world-famous New York chef with a taste for the South takes a rib-sticking, pork-laden, soul-lifting spin through the River City
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Artists
Shelby Lynne and Allison Moorer join forces for an album born of the bonds of sisterhood
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Traditions
Returning to school in the summer is unthinkable—anywhere, that is, but Sewanee
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G&G Interview
The Texas native and Oscar-nominated director helps craft a masterpiece theater in Austin
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What's in Season
Ultrasweet Gulf Coast Royal Reds are worth shelling out for
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Conservation
An unprecedented coalition forges a plan to save one of the most crucial animals in the longleaf pine ecosystem
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Ask G&G
Thoughts on rivalry football couples, dove-hunting duds, and classic Southern beach reads
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Drinks
A spirit rediscovers its bygone days in the barrel
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In the Garden
In the hills outside Asheville, a husband-and-wife team cultivates a three-acre dreamscape devoted to a mountain flower
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Homeplace
A revived architectural gem in New Orleans provides a haven for a young family starting over
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Gardens
Hall of Fame football coach, athletic director… master gardener? How the University of Georgia legend found a second love on the turf around Athens
A series of outdoor rooms make for one breathtaking lawn party
Tasteful renovations bring a historic Charleston carriage house to life
A cistern from the 1880s finds new purpose on this Texas ranch
A guest house beckons in Harbour Island, Bahamas
How one Louisiana chef made a welcoming space on the water
From a guest house in the Bahamas to a party-ready vintage houseboat in the heart of the bayou, these Southern spaces are ready for the party
Recipes from this Issue
Swapping old gin for new in this twist on the classic gin martini
A summertime skillet supper
A sweet finish for any summer supper
Corn on the cob with a sweet pepper twist
Two San Antonio chefs whose dishes dive deep into Mexican culinary history share their recipe for the ultimate family taco night
A fresh summer side
An updated classic
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Fork in the Road
Chef Billy Allin offers Atlantans a sparkling Parisian detour
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Collections
Rick Ellis’s hundreds of cookbooks preserve the South’s history one recipe at a time
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Good Dog
An eccentric mutt finds her true calling
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Ask G&G
Thoughts on rivalry football couples, dove-hunting duds, and classic Southern beach reads
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Arts & Culture
Where to catch the solar eclipse on August 21