Georgia

We couldn’t resist revisiting this remodeled Georgia farmhouse

He always saved a biscuit for her, and she joked that she’d marry him if he kept it up

In the Atlanta suburbs, duck behind the Waffle House and dig in to the real roots of Southern food

Spend the weekend learning about the city’s past through a series of fascinating artifacts

Five boutique Southern chocolate shops we love—just in time for Valentine’s Day

A few of our favorite holiday-named Southern locales that wear their yuletide spirit proudly

Savannah has never been at the red-hot center of the culinary universe, but with serious chops, plenty of moxie, and one of the country’s hottest new restaurants, Chef Bailey is changing that—and proving that sometimes you actually can go home again

A tangy-sweet upgrade to traditional holiday ham—biscuits included

A flavorful sauce for oysters on the half shell

Georgia’s Seabear embodies the best of a new breed of oyster bar

Making this one-of-a-kind quail gun took an international effort

Take a sneak peek at Broadfield Sporting Club & Lodge, carved from the grounds of one of the South’s oldest hunt clubs

Unearthed from Georgia orchards, a Southern secret is finding its way onto the table

With a gift for seeing meaning in the things others throw away, Lonnie Holley is showing the art world that beauty is where you find it

With a bluegrass album under his belt and his roots music festival, the Georgia native proves that comedy isn’t his only strong suit

A look at the authentic side of one of the South’s most magnetic metropolises

Four standout citizens building a better Atlanta

Notes from a lifelong fan

Discover what’s new in the Big Peach

The Georgia capital is shaking off a reputation for mass-market sameness and finally embracing its quirks