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Travel
December/January 2015
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San Miguel, Mexico, seen from the Luna Rooftop Tapas Bar.
Photo: Amy Dickerson
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Fiesta flags wave above a side street.
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A guitar serenade in the main square.
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Doña Beatriz and an assistant harvest agave nectar.
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Tuna tacos at the Restaurant.
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Bougainvillea climbs the wall of a private residence.
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Annie Coleman models one of her family’s serapes from Recreo.
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The pool at Casa Acanto.
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Carved wooden doors line the historic streets.
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Humberto Fossi, Azucena Cabrera, and Griffin Klement of Vía Orgánica.
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Cocktails at the Restaurant.
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A cappuccino at Lavanda Café.
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A look inside home goods shop Sollano16.
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The bacon-and-egg cazuela at Lavanda.
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Daniela cradles a kitten in Lagunila, just outside San Miguel.
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The creative cocktails at Luna Rooftop Tapas Bar come with rooftop views.
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The spires of la Parroquia dominate the San Miguel skyline.
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Casa Acanto’s comfortably appointed loggia.
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California native chef Donnie Masterton helms the kitchen at the Restaurant.
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Cobblestoned streets and high walls in bright hues are typical in historic San Miguel.
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The streets of San Miguel.
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Vía Orgánica, a nonprofit organization which operates a farm outside San Miguel and a retail store, restaurant, and training center in town.
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The courtyard at Lavanda Cafe.
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Inside Lavanda Cafe.
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Bougainvillea.
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A courtyard table at Recreo San Miguel.
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