Blade and Bow

Friends of G&G gathered at the magazine’s Charleston headquarters for an intimate Southern supper prepared by chefs Cheetie Kumar, Jason Stanhope, and Matt Bolus

G&G and Explore Charleston hosted an exclusive dinner and show for Park House Dallas private club members and VIPs

G&G and Blade and Bow celebrated the February/March Texas issue with a game dinner and bourbon pairings

In collaboration with Explore Charleston, G&G featured a Garden & Gun Club Pop-Up at Blue Hills

G&G and Blade and Bow present three cocktail parties hosted by tastemakers across the South

Garden & Gun celebrates Keeneland’s fall meet

In partnership with Visit Pensacola, G&G hosted a weekend affair on the Gulf alongside Grady-White and Blade and Bow

Presented by Orvis and Blade and Bow, a new traveling event celebrates the centuries-old tradition of decoy carving in the South

Our virtual happy hour series features four guest hosts and four summertime cocktails made with Blade and Bow bourbon

Really impress your guests this season with these elevated cocktail recipes