Bourbon

Learn to make this classic cocktail of bourbon, bitters, and bubbles

An old-fashioned favorite becomes a craft cocktail

Locavorism inspires the cocktail menu at Woodberry Kitchen

One man’s passion for Kentucky’s whiskey-soaked history

Herbs, peaches, and bourbon come together in this riff on an old-fashioned

A homemade version of Southern Comfort

Revisit the original recipe for this Southern favorite

Master distiller Dave Pickerell is leading America’s brown liquor revival, one craft spirit at a time

A short list of long drinks

A Southern take on the answers to some of life’s thornier questions

It’s never too late to enjoy a nightcap

Louisville’s pre-Prohibition cocktail

How to make a “Christmas in Hollis”

A fall favorite from chef John Currence

Making the case for Madeira, Dixie’s original drink

A grown up version of the classic Southern concoction

Mississippi’s bourbon punch

Drink like a Southerner

Radishes and Brussels sprouts get the bourbon treatment in these two standout fall recipes

A bourbon cocktail built around local ingredients and homemade honey syrup