Florida

What's in Season
Kumquat: Florida’s Other Citrus
The golden fruit stars in Florida chef Darian Hernandez’s sweet-and-spicy condiment

Arts & Culture
Eight Weird and Wonderful Holiday Events Around the South
Surfing Santas, possum drops, and more singular events

Sporting
Manda Michaelis: A Bird Dog Trailblazer
Meet one of the newest members of the Georgia-Florida Shooting Dog Handlers Club

Recipe
A Fresher Green Bean Casserole
A historic Florida inn skips the canned soup in their interpretation of a holiday classic

Traditions
Fishgiving in the Florida Panhandle
A New Orleanian charts a briny new Thanksgiving ritual

Food & Drink
Out of the Box: Chef Darian Hernandez Swears Loyalty to This Louisiana Hot Sauce
And shares a recipe for compound butter with a kick

Land & Conservation
Are the Flamingos Blown in by Hurricane Idalia Here to Stay?
“No one has ever seen anything like this,” one expert says

Food & Drink
Must-Try Breakfast Restaurants Across the South
Rise like a regular for these local-favorite breakfast joints

Travel
Novel Retreats of the Florida Keys
Twelve rooms, bars, and escapes Hemingway would probably write about

Travel
A Perfect Night in Key West
One writer shares her favorite haunts in America’s southernmost address

Land & Conservation
Inside the Weird and Wonderful World of Coral Reproduction
If you needed proof that corals are animals, watch these videos

Recipe
Coconut Shrimp with Pineapple and Jalapeño Chutney
A helping of island magic at home

Conservation
How to Help Victims of Hurricane Idalia
On-the-ground organizations providing relief for those impacted by the storm

Food & Drink
Ten Southern Food and Drink Festivals Bringing the Flavor
The season’s best street spreads, eating competitions, and event-headlining delicacies

Food & Drink
Top Tastes of Thai Across the South
The region is rich in standout spots for the Southeast Asian cuisine

Food & Drink
Seven Southern Old-Fashioned Soda Fountains
Step back in time, and grab some ice cream while you’re at it

Travel
My Town: Nathalie Wu’s Fernandina Beach and Amelia Island
A local restaurateur shares her love for a small-town island paradise in Florida

traditions
Learning to Love Trash Salad
A love congeals over a long-despised pistachio-pudding salad

Land & Conservation
What’s Behind All the Bear Sightings in Florida?
For one thing, a remarkable conservation success story

Books
Around the World in Five Southern Cookbooks
New blue-ribbon reads worth a spot in the kitchen