Nashville

The Nashville venue that launched songwriters such as Garth Brooks and Pam Tillis turns thirty-five

A tribute to 125 years of the Mother Church

Chic French fire tools and accessories by way of Tennessee

Music City at its best

The buttery beauties at Karl Worley’s Nashville restaurant, Biscuit Love, inspire hour-long waits. But beyond the family recipes lies something even more impressive: a heartwarming rise

A fortuitous dinner party at Louisa Pierce’s new Nashville home helped launch her career as one of the country’s most in-demand designers

Get a taste for Louisa Pierce’s in-demand style from her Nashville home

Nashville’s Josephine cooks up a fresh take on the South and one hell of a whole bird

A reader’s pilgrimage from New Orleans to Nashville

Four breathtaking event spaces to consider

Attendees can still enjoy the race the same way they did when it began

With a mission to be more than just a hotel, Urban Cowboy welcomes non-guests, too

Chris Stapleton has become country music’s most surprising new star—and has sent a shock wave through Nashville

A conversation with an outlaw icon and a modern Nashville rebel

A dozen rising acts shaking up the country scene

A place where biscuits get the love they deserve

The musician plumbs a beautiful sadness on The Ghosts of Highway 20

Snag a bar stool and grab a pint at one of these four hop-pening new joints

A Nashville singer-songwriter and antiques junkie shares her favorite inspiration point

What happens when a dozen-odd whiskey aficionados, led by one maniacally obsessed Southern chef and the reigning bourbon king, gather to test twenty-four years’ worth of a legendary brand? Among other things, a hell of a good time