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Sweets

Recipes

Cooking from the Bar Cart: Churned Peach and Amaretto Ice Cream

Nutty liqueur takes a summertime favorite beyond just peachy

Recipes

A Butterscotch Pudding I Won’t Soon Forget

With Scotch and brown sugar, “the record goes to a customer who ate three in one sitting.”

Recipes

Southern Benne Cookies

Crisp, nutty, buttery sweets tie back to centuries of Southern and African history

Recipes

Sara Bradley’s Strawberry Basil Pie with Black Pepper Whipped Cream

The Kentucky chef’s favorite childhood dessert plays up sweet spring strawberries

Food & Drink

A Timeless Nashville Landmark: The Loveless Cafe

The secrets behind the still-going-strong spot, plus a recipe for Steeplechase pie

Recipe

Cooking from the Bar Cart: Bitters-and-Bourbon Chocolate Pot de Crème

A homemade Valentine’s treat for those who like a little kick with their sweet

Anatomy of a Classic

Banana Pudding Goes International

An Italian spin on one of the South’s favorite desserts

Recipe

An Epic Dessert: Pumpkin Butter Ice Cream Cake

Not a fan of pumpkin pie? Make this easy layered beauty your sweet of the season

Recipe

A Zesty Sweet Potato Cheesecake

A sweet yet surprising dessert from the Garden & Gun Club in Atlanta

Recipe

Sourdough Pumpkin Spice Bagels with Cinnamon Cream Cheese

A rural Virginia bakery churns out seasonal treats—and shares the recipe for a fall favorite

Recipe

Lemon Pie by Ann Kim

The Garden & Gun Club chef takes on the beloved Southern dessert

Food & Drink

Your New Fall Dessert: Apple Pandowdy

Scraps of dough top warm apples for a casual, comforting treat to share

Food & Drink

The Fluffiest Coconut Cake

High Hampton’s pastry chef shares her recipe—and a step-by-step video

Food & Drink

A Sweet Spring Cake with a Surprising Secret

The Kentucky chef Sara Bradley’s veggie-infused dessert

Food & Drink

Chef David Guas’ King Cake

A classic Mardi Gras treat from the owner of Arlington, Virginia’s, Bayou Bakery, Coffee Bar & Eatery

Food & Drink

Darius King’s Classic Red Velvet Cake

With plenty of room for tweaks, this rich dessert makes a foolproof Valentine’s Day finale

Food & Drink

These Butterscotch Bars Deliver Rich, Gooey Goodness

The one-bowl wonders are a family tradition for chef Ann Kim of the Garden & Gun Club

Drinks

What the Heck is Boiled Custard?

Remembering the long-lost Appalachian holiday treat

Food & Drink

Southern Baked Apple Pie

Southern Baked Pie Company owner Amanda Wilbanks shares her apple pie recipe

Food & Drink

Sweet Rolls with New Orleans Flair

Bourbon, pecan, and coffee flavors combine to make the perfect gooey treat