The G&G Club at Charleston Wine + Food

Experience Bourbon Country at the Garden & Gun Club in Charleston Wine + Food’s Culinary Village, presented by Louisville Tourism. This VIP-only retreat on the Grandstand Terrace features a refined lounge with Kentucky bourbon tastings from Blade and Bow Bourbon, Old Forester, Angel’s Envy, and Heaven Hill, thoughtfully paired with snacks by Chef Noam Bilitizer of MeeshMeesh.

Chef Noam Bilizer
Born in central Israel in a small K’far, Noam was drawn to fresh ingredients and cooking from an early age. After working in kitchens in Boston, Chicago, Charleston, and now Louisville, Noam competed multiple times on the Food Network and won Food Network’s  “Chopped” in 2018. He draws inspiration from his global heritage and cooks with a focus on flavor and sustainability. In 2023, Noam opened his first restaurant, MeeshMeesh Mediterranean, in Louisville where he incorporates flavors from the Levant region. In 2026, he opens a new concept—Mill Iron 4—a live fire restaurant and butchery.