Taste of the South

The G&G Interview

Meet the Next Food Network Star: Kardea Brown

On her Food Network show, the South Carolina native celebrates her Gullah roots


New Year’s Punch That Packs a Wallop

Chatham Artillery Punch is a traditional (and potent) champagne punch from Savannah

Food & Drink

New Year’s Smoky Greens

It’s no secret that Southerners love their greens, especially on January 1

What's in Season

The Virginia Beauty

An heirloom apple that hits the sweet spot

Food & Drink

Garden & Gun Club’s Korean Braised Short Ribs

Chef Ann Kim brings two cultures together deliciously–on the plate and at the Garden & Gun Club in Atlanta


On the Hunt for Heirloom Watermelon

A pair of Virginia growers dig into the South’s sweetest varieties

Food & Drink

AuCo Lai’s Sweet Potato Jelly

Upgrade your fall charcuterie boards with this tasty twist on preserves