Drinks
Drinks
Island Eggnog: How to Make a Coquito Cocktail
Rum and coconut come together in a Puerto Rican holiday mainstay
Drinks
A Late Summer Bourbon Cocktail
Grapefruit, Campari, and bourbon come together in the Third Man cocktail
Drinks
Fruit Tea: A Nashville Mystery
No one quite knows where the concoction came from. Some folks love it, some don’t. But everyone agrees—it’s a Music City classic
Drinks
An Easy-Sipping Madeira Cocktail
A light-buzz summer drink perfect for the front porch
Drinks
Swizzle Time
The Queen City stirs up a Caribbean classic
Drinks
Cocktail Hour: Nantucket Sleigh Ride
Spices of the season, apricot brandy, rum, and citrus make this wintry grog a holiday on ice
Drinks
Cocktails by the Barrel
Set the punch bowl aside and serve up your very own cask-aged concoctions
Drinks
Pineapple Mezcal Cocktail
Set the punch bowl aside and serve up your very own cask-aged cocktail
Arts & Culture
This Weekend, Feast Your Way Through Richmond
Fire, Flour & Fork is a four-day gathering for the food—and drink—curious
Arts & Culture
A Ghoulish Pop-Up Bar Gives Back
The Drink Company’s Pub Dread in D.C. raises money for hurricane relief
Drinks
Spiced Rum Grows Up
Southern distillers add depth to an oft-sophomoric spirit
Drinks
A Daytime Daiquiri
A lighter take on the classic from one of North Carolina’s hottest restaurants
Recipes
Barrel-Aged Gin Martini
Swapping old gin for new in this twist on the classic gin martini
Drinks
Gin Revival
A spirit rediscovers its bygone days in the barrel
Drinks
Hot Conner Browne
A buttery rum cocktail from Asheville’s Tupelo Honey Café
Drinks
Hot Apple Toddy
The cozy cure-all cocktail gets an apple twist
Drinks
Bourbon-Spiked Spiced Hot Chocolate
A sweet recipe to combat the cold
Made in the South Awards
2013 Drinks Category
A pair of cocktail masters take the guesswork out of the old-fashioned Bittermilk
Drinks
Gin Buck
A refreshing cocktail from Bastion in Nashville, Tennessee
Drinks
Southern to the Core
Distillers are taking apple brandy back to its roots