Drinks
Drinks
Cocktail Hour: Magnolia Bitters
Adding a dose of floral flavor to your next cocktail
Drinks
The New Tonic Boom: Oaxacan Tonic
The classic mixer is being reborn in the South— and it’s good for more than just gin
Drinks
Longleaf Pine Margarita
A cocktail marriage between a summertime classic and flavors of the Southeastern forest
Drinks
Cuffs and Buttons
A homemade version of Southern Comfort
Drinks
An Old Old-Fashioned
Revisit the original recipe for this Southern favorite
Drinks
Warehouse’s Dirt Nap Cocktail
A highly drinkable rye cocktail with an appropriately potent name
Drinks
Flora-Bama Rum Punch
A fruity, boozy concoction to put you in vacation mode
Drinks
Grapefruit Collins
A bitter and refreshing cooler from St. Augustine, Florida
Drinks
Highballs: Perfect Pairs
A short list of long drinks
Drinks
Cocktail Hour: Stone Fence
A historic cocktail
Drinks
Hot Toddy: Honey Bunny
Smooth and embracing, a good toddy is hard to resist
Drinks
Classic Cocktail: Redless Snapper
A gin-based version of the Bloody Mary
Drinks
Classic Cocktail: Spicy Shrub Paloma
A kicked-up version of the Tex-Mex staple
Drinks
Midnight Special: A Perfect Nightcap
It’s never too late to enjoy a nightcap
Drinks
How to Drink Like a Local
A small-batch shopping list for Southerners
Drinks
Antebellum Julep
An early-nineteenth-century Southern julep
Drinks
Diamondback No.5
A new version of Baltimore’s classic Diamondback
Drinks
Classic Cocktail: The Seelbach
Louisville’s pre-Prohibition cocktail
Drinks
Nine Great Southern Bars
From throwback dives to punch-du-jour palaces, these Southern establishments are doing cocktails right
Food & Drink
Double or Nothing
Weak drinks and hospitality don’t mix