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Drinks

Drinks

Cocktail Hour: Magnolia Bitters

Adding a dose of floral flavor to your next cocktail

Drinks

The New Tonic Boom: Oaxacan Tonic

The classic mixer is being reborn in the South— and it’s good for more than just gin

Drinks

Longleaf Pine Margarita

A cocktail marriage between a summertime classic and flavors of the Southeastern forest

Drinks

Cuffs and Buttons

A homemade version of Southern Comfort

Drinks

An Old Old-Fashioned

Revisit the original recipe for this Southern favorite

Drinks

Warehouse’s Dirt Nap Cocktail

A highly drinkable rye cocktail with an appropriately potent name

Drinks

Flora-Bama Rum Punch

A fruity, boozy concoction to put you in vacation mode

Drinks

Grapefruit Collins

A bitter and refreshing cooler from St. Augustine, Florida

Drinks

Highballs: Perfect Pairs

A short list of long drinks

Drinks

Cocktail Hour: Stone Fence

A historic cocktail

Drinks

Hot Toddy: Honey Bunny

Smooth and embracing, a good toddy is hard to resist

Drinks

Classic Cocktail: Redless Snapper

A gin-based version of the Bloody Mary

Drinks

Classic Cocktail: Spicy Shrub Paloma

A kicked-up version of the Tex-Mex staple

Drinks

Midnight Special: A Perfect Nightcap

It’s never too late to enjoy a nightcap

Drinks

How to Drink Like a Local

A small-batch shopping list for Southerners

Drinks

Antebellum Julep

An early-nineteenth-century Southern julep

Drinks

Diamondback No.5

A new version of Baltimore’s classic Diamondback

Drinks

Classic Cocktail: The Seelbach

Louisville’s pre-Prohibition cocktail

Drinks

Nine Great Southern Bars

From throwback dives to punch-du-jour palaces, these Southern establishments are doing cocktails right

Food & Drink

Double or Nothing

Weak drinks and hospitality don’t mix