Recipes
Recipe
This decadent confection from an Alabama kitchen is the perfect postscript to dinner, whether sliced for two or enjoyed solo
Recipe
The lauded chef shares a Portuguese rice dish from his new 34 Restaurant & Bar in New Orleans
Recipe
A South Carolina bar gives the classic cocktail a European twist
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Sweet and spicy game-day favorites from Atlanta’s Marcus Bar & Grille
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A New Orleans chef’s handheld version of the iconic Southern hors d’oeuvre
Recipe
From the Garden & Gun Club, a mocktail recipe with all the flavors of an island getaway
Recipe
You won’t miss the booze in this “stunning” beverage from the Garden & Gun Club
Recipe
A simple swap for simple syrup makes this classic cocktail shine
Recipe
An unfussy, tried-and-true crowd-pleaser from Michael Kramer’s new cookbook, Jianna
Recipe
Topped with creamy mascarpone cheese and a sprinkle of Grana Padano
The Wild South
Breast fillets, salt, fruit, and cast-iron add up to one crowd-pleasing appetizer
Recipe
Two North Carolina chocolate makers share their go-to recipe for drinking chocolate—plus how they upgrade the classic with cayenne pepper, peanut butter, cinnamon, or all three
Recipe
Featuring a secret ingredient straight out of the pantry
Food & Drink
A roundup of classic and modern dishes to keep warm—from gumbo to bisque and everything in between
Food & Drink
Plus, how raw foods expert WiBi Ashley harnessed the healing power of plants
Recipe
The perfect nightcap for cold winter nights
Recipe
You’ll want to bookmark G&G ’s most-viewed recipes of the year