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Recipes

Recipe

Lemon Pie by Ann Kim

The Garden & Gun Club chef takes on the beloved Southern dessert

Food & Drink

A New Cookbook from Biscuit Queen Carrie Morey

Hot Little Suppers offers weeknight dinners by the dozen—and yes, biscuits abound, too

Recipe

Cinnamon Biscuits

The woman behind Callie’s Hot Little Biscuit shares the recipe for her best seller

Recipe

Biscuit Crackers

The perfect vessel for pimento cheese, courtesy of leftover biscuit dough

Recipe

Eggs in a Hole

Biscuits? Check. Eggs? Check. Brunch? Check.

Drinks

The Lemonade Stand

This citrus-forward refresher, created by Garden & Gun Club bartender Corey Newton, packs an endless summer feel

Interview

Southern Baking Encouragement from Dorie Greenspan

“Remember that even a biscuit that’s a little lopsided is still a pretty delicious thing that you made by hand”

Drinks

An All-Arkansas Coffee Cocktail

Rock Town Distillery lets the Natural State shine in this winter pick-me-up

Food & Drink

G&G’s Most Popular Recipes of 2020

More than twenty of our readers’ favorite dishes from this past year

Drinks

Bronson van Wyck’s Hellfire Bloody Mary

The event designer takes the hair of the dog to new heights

The Wild South

A Duck Camp Bloody Mary

Sim Whatley, the founder of Duck Camp, shares a post-hunt Louisiana duck club tradition

Drinks

Your Daily Dose of Vinegar

Why Southern drinking vinegars have become something to sip about, both on their own and in cocktails

Drinks

A Jazzed-Up Hot Toddy

The Listening Room in Nashville brings back live music and hot drinks to warm up Music City

Drinks

An Elevated Oyster Shooter

Tip back a taste of Louisiana

Food & Drink

Carolina Cabbage Slaw with Roasted Sweet Corn

Pair with roasted chicken, pork, or beef for the perfect side or main course

Food & Drink

Sweet Pickle Potato Salad

An easy-to-make recipe from Alexander Smalls’ new cookbook “Meals, Music, and Muses.”

Drinks

A Modern Moscow Mule

Small-batch Southern vodkas step up to the palate

Drinks

Bourbon Bramble Crisp

A seasonal cocktail inspired by a classic Southern dessert

Drinks

Behold, the Potlikker Martini

Tye Harrison of Asheville’s Benne on Eagle makes the most of a humble leftover

Drinks

Trader Vic’s Planter’s Punch

A sparkling take on an island classic.