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sandwiches

Headshots of eight people

Food & Drink

It turns out livermush is actually pretty good, pickled okra is just as good as pickles, and potato chips are the ticket to textural success

Food & Drink

Because you don’t mess with perfection

Food & Drink

Virginia knows country ham, and Fulks Run Grocery knows how to make it the star of a simply superlative sandwich

Food & Drink

A Co-Op copycat of the tournament’s staple sandwich

Food & Drink

Tennessee chef Trevor Stockton shares his take on a classic sandwich that’s fit for dinner guests

Food & Drink

Delicate party bites with a surprising scrumptious filling

Recipe

Southern favorites unite for melty goodness

Recipes

The Turkey and the Wolf chef takes you step by step through his summer original

Food & Drink

Pimento cheese, collard greens, fried chicken, and pickles make an appearance in this monster sandwich

6 Slideshow

Food & Drink

From simple to elaborate, these Southern standouts suit any occasion

Taste of the South

Everyone loves the white bread-and-mayo classic, including these six Southern chefs who put their own spins on a cherished Southern tradition

Food & Drink

Manna Sandwiches: A divine mystery with a devoted local following

Food & Drink

A well-crafted Crescent City sandwich

Food & Drink

A four-pound monster of a sandwich fit for the King