Taste of the South Archives – Page 2 of 3 – Garden & Gun


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Taste of the South

17 Slideshow

Food & Drink

The Forgotten Harvest

At Lavington Plantation in South Carolina, cane syrup is making a comeback

Food & Drink

For the Love of the Game

When a group of the South’s finest chefs gather for a hunt, the only thing better than the camaraderie is the cooking

Food & Drink

Michael Twitty: The Antebellum Chef

Michael Twitty doesn’t just want you to know the history of Southern food. He wants you to taste it

Food & Drink

John T. Edge’s Top Ten Dishes of 2013

From boudin that’s gone global to a Caesar that’s all Florida to smoke-kissed chicken with an Alabama shimmer, these 2013 favorites from the hungriest man in the South are a serious helping of Dixie flavor––classic and contemporary

Fork in the Road

Puerto Rican Pig Pickin’

Our neighbors to the south know it as lechón. We call it barbecue. But there’s no language barrier when it comes to the joys of pit-cooked pork

19 Slideshow

Food & Drink

Puerto Rican Pig Pickin’

A look at the tastes and traditions of Puerto Rico’s lechoneras

Food & Drink

Southern Masters: Frank Stitt

To understand the genius of the godfather of Southern cuisine, you need to spend a day in the kitchen with him

27 Slideshow

Food & Drink

A Day in the Life of Frank Stitt

Spend a day in the kitchen with Birmingham’s legendary chef

12 Slideshow

Food & Drink

Up Close with Rappahannock River Oysters

Take a closer look at Chesapeake Bay bivalves

Food & Drink

Good Eats 2012

Here are John T. Edge’s top ten dishes of the year––from lardo-wrapped fish to one hell of a tomato sandwich

9 Slideshow

Food & Drink

Dig into 2012’s Good Eats

From sweet potato cobbler to smoked sizzling oysters, take a look at some of John T, Edge’s favorite dishes of the year.

Food & Drink

Julian P. Van Winkle III: The Arbiter of Taste

Go into the tasting room with a third-generation whiskey man

12 Slideshow

Drinks

Tour the Distillery with Julian Van Winkle III

Take a closer look inside the distillery that produces some of the finest whiskeys on Earth

Drinks

Pappy Van Winkle Spirit Guide

Julian Van Winkle claims not to possess a
 “schooled palate,” but when it comes to his own whiskey lineup, he’s the ultimate authority

Food & Drink

Know Your Summer Beans

Easy-to-prepare field favorites

Food & Drink

A Meal at Alzina’s

The Bayou Mama of Lafourche Parish is Cajun cuisine’s best-kept secret. Reservations required—if you can get one

Harvest

In Georgia: The Next Oil Barons

Georgia farmers produce the South’s newest cash crop

Food & Drink

50 Best Southern Bars

Old or new, grungy or grand, the South’s choicest places to order up a round and unwind

Food & Drink

A Taste 
of the South

Five bars around the country 
that do Dixie right

Food & Drink

The Perfect Bar

And why the South has so many of them