tomatoes
Recipe
Tomato Pie Scones
A mom-and-pop coffeehouse serves grab-and-go versions of a Southern favorite
Recipe
Elegant Southern Hospitality in Detroit
The lyrical flavors of SavannahBlue—plus a savory end-of-summer tomato recipe
Recipes
How Mason Hereford Makes the Ultimate Tomato Sandwich
The Turkey and the Wolf chef takes you step by step through his summer original
Recipes
Pimento Cheese Tomato Pies
Chef Rob McDaniel reimagines the Southern summer classic
Food & Drink
The Southern Story of Tomatoes
Tales of the treasured South American-born, Southern-bred vegetable (yes, vegetable)
Recipes
A New Orleans Nana’s Tomato Sauce
Elizabeth M. Williams’s new book invites readers to pull up a chair at her grandmother’s Creole Italian kitchen table
Recipe
Heirloom Tomato and Caramelized Onion Tart
Fresh veggies and herbs pair with buttery pastry for a sweet-and-savory bite
Food & Drink
Sous-Vide Stewed Tomatoes
Chef Hugh Acheson’s new cookbook offers an updated take on the canned classic
Food & Drink
Oil-and-Herb Cherry Tomatoes
This simple recipe preserves the taste of summer at its peak
Food & Drink
Secrets of a Southern Tomato Garden
Tips and tales from a prize-winning backyard gardener
Food & Drink
The Only Tomato Pie Recipe You’ll Ever Need
A Birmingham, Alabama, chef makes a deep-dish take on the summertime classic
Entertaining
The History of the Tomato Server
Those gorgeous summer tomato slices deserve elegant silver to match
Food & Drink
Tomato Pie: A Summertime Classic
Whether you bake one or buy one, Amanda Wilbanks transforms the classic Southern sandwich into tasty pastry
Food & Drink
Grilled Tomatoes with a French Kiss
Herbs and sea salt adorn Tomatoes Provençales
Food & Drink
Pinebark Stew
A South Carolina favorite made with freshwater fish, a tomato-curry broth, and a hint of fresh pine
Taste of the South
Tomato Sandwiches Worth Traveling For
Everyone loves the white bread-and-mayo classic, including these six Southern chefs who put their own spins on a cherished Southern tradition
Recipes
Fried Okra, Fried Green Tomatoes, & Fried Pickle Chips
The best ways to fry up your favorite Southern vegetables
Recipes
Heirloom Tomato Salad with Green Goddess Buttermilk Dressing
A taste of summer
Ask G&G
Line of Dissent
Lessons in heirloom tomato wars, Sunshine State bona fides, and the suitability of linen
Anatomy of a Classic
Tomato and White Bread Salad with Mayonnaise Dressing
Tomatoes two ways—fresh and pickled—star in chef Edward Lee’s ode to a Southern summer staple