Made in the South Awards
A pair of cocktail masters take the guesswork out of the old-fashioned Bittermilk
Best of the Sporting South
Features
Made in the South Awards
Reed Moore’s handwrought fillet knives are a sportsman’s dream
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Made in the South AwardsWoodworker Michael Moran merges an ancient technique with modern design
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Food & DrinkMichael Twitty doesn’t just want you to know the history of Southern food. He wants you to taste it
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Food & DrinkFrom boudin that’s gone global to a Caesar that’s all Florida to smoke-kissed chicken with an Alabama shimmer, these 2013 favorites from the hungriest man in the South are a serious helping of Dixie flavor––classic and contemporary
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SportingFor half a millennium, in a small valley in Italy, one family has been producing some of the finest guns in the world
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SportingFor a group of young boys in the mountains, nothing beat the howl of a legendary coon dog
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SportingWhether you’re after fin or feather, these destinations deliver
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Made in the South AwardsFrom heirloom-quality banjos to alligator-charred furniture to an ingenious twist on the old-fashioned, Southern artisans continue to raise the bar on craftsmanship
All Articles from this Issue
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Food & DrinkA New Orleans classic
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AdventuresEscape to Florida’s Cape Sable peninsula
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The High & the LowThoughts on positive changes for the new year, plus one tasty recipe
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End of the LineA few high-minded thoughts on the noble fruitcake
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CollectionsFor a Charleston builder, old tools reveal the secrets of the craftsmen who came before him
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What's in SeasonBreak out the nutcrackers––it’s pecan season in the South
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Good DogHard truths and tough decisions on a day gone to the dogs
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Anatomy of a ClassicAn unconventional secret to perfectly crispy fried chicken
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ArtsBlowtorched canvases evoke the rhythm and flow of nature
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Food & DrinkPat Martin’s three-state take on a barbecue classic
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StyleMobile boutiques are transforming the South’s shopping landscape
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BooksA new story collection from a master of the form
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The Southern AgendaHow to make a “Christmas in Hollis”
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Our Kind of PlaceAlmost eight decades old, a rural South Carolina general store lives on
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HomeplaceA North Carolina antiques dealer turns a weathered warehouse into a lofty living space
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DrinksThe big-batch solution to making crowd-pleasing cocktails
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MusicDiscover six of the year’s best albums you might have missed
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The G&G InterviewThe daughter of Johnny Cash opens up about the inspiration behind her new album and her favorite memory of her dad
