Looking for something to take the edge off the in-laws’ impending visit? This concoction from T. Cole Newton of Twelve Mile Limit, the big winner of last year’s Tales of the Toddy competition, should do the trick.
The Southern Agenda
Happy Hour: Holiday on Ice
How to make a “Christmas in Hollis”
Illustration: Tim Bower
Ingredients
-
1 oz. Benedictine
1/2 oz. Green Chartreuse
1/2 oz. Buffalo Trace bourbon
1 oz. fresh lemon juice
1 dash Bitter Truth Mole Bitters
2 oz. Orange Crush (or similar orange soda)
Preparation
Combine in Tom Collins glass. Add ice. Garnish with a lemon wedge.
Cocktail recipe from T. Cole Newton of Twelve Mile Limit in New Orleans, Louisiana
Related Stories:
Recipe
One Atlanta chef revisits her Dutch grandma’s recipe for the fall treat
What's in Season
Charleston chef Jason Stanhope gives the humble stalk its due
Recipe
The country legend’s new cookbook offers a classic recipe, plus some smart tips
Trending Stories:
Arts & Culture
For almost fifty years, they carried the bags of golf legends but also masterminded victories from the tees to the holes. Then, with one decision, their lives shifted, and the legacy of their glory days went unheralded. Finally, that’s changing
Food & Drink
Step aside New York and Chicago: Biloxi, Mississippi, has a secret pizza ingredient that’s ready for the spotlight
Arts & Culture
Decades later, those dainty florals still hold a powerful grip on the South