Drinks
El Diablo
Makes 1 drink
A classic though underappreciated cocktail made with ginger beer, lime juice, and crème de cassis
photo: Johnny Autry
Ingredients
-
2 oz. sotol
3/4 oz. fresh lime juice
1/4 oz. crème de cassis
3 oz. Fever-Tree ginger beer
Preparation
Pour ingredients in a collins glass over ice, and stir to combine. Garnish with mint and a lime wheel.
Recipe from Justin Elliot of Townsend Austin in Austin, Texas.
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