Birmingham

I, Too, Am Alabama, the first-ever retrospective of Dial’s work in the state, honors the artist’s homeplace, creativity, and community

Local and regional artisans shine at Still Johnson

Find out why Birmingham, Alabama, is one of the most exciting food cities right now

Jason Throneberry is helping to heal a vital waterway that could save the endangered Alabama sturgeon and countless other fish

A cozy and colorful new Southern wine bar takes cues from Parisian design and Wes Anderson’s The French Dispatch

The biggest town in Alabama is full of small charms and memorable flavors—here are our picks for new sights and classic delights

The author of Fried Green Tomatoes at the Whistle Stop Cafe found her voice thanks to one little Birmingham theater

Chef Rob McDaniel reimagines the Southern summer classic

An exceptional new Southern blend celebrates tastes of the Caribbean

An Italian spin on one of the South’s favorite desserts

Lunch and conversation celebrating Southern female entrepreneurs in partnership with Synovus

A Birmingham, Alabama, chef makes a deep-dish take on the summertime classic

The chef is coming home to Alabama, with Automatic Seafood & Oysters, opening this March in Birmingham. Here’s a preview of his menu—and his favorite oyster-grilling technique

A pioneering name in fine spirits launches a new chapter in Birmingham

Frontman Paul Janeway talks Birmingham, “that Southern thing,” and the band’s new album, Young Sick Camellia

The Ultimate Culinary Tour of the Magic City

One-stop upscale dining destinations are driving Southern culinary innovation

A beach drink without the beach

A delightful alternative to a traditional flute of bubbly

Images from Garden & Gun’s shoot with St. Paul & the Broken Bones in Birmingham, Alabama