Duke’s Mayonnaise

Food & Drink

Out of the Box: The Condiment that Made Chef Mel Toledo Fall for the South

The Atlanta transplant shares his love for Duke’s mayo, plus his favorite coleslaw recipe

Food & Drink

The Ultimate Southern Tailgating Spread

And by spread, we mean one must-have condiment

Food & Drink

Homegrown Culinary Heritage

Duke’s is the ingredient that binds a celebrated all-day meat-and-three

Food & Drink

Chinese Cuisine with Southern Homage

An unexpected fusion of two cuisines

Food & Drink

The Twangsgiving Dish Bracket: And the Winners Are…

In a spirited showdown of holiday classics, one Duke’s-enriched recipe came out on top

Food & Drink

75 New Recipes for Your Jar of Duke’s

A June cookbook centered on Duke’s mayonnaise reveals the versatility of the South’s favorite spread

Food & Drink

G&G’s Great Mayonnaise Taste Test

Twenty Southern chefs answer the question: What’s the best brand of mayo?

Food & Drink

Chef Kelly Fields’s Crawfish Roll

For the ultimate crowd-pleasing dish, whip up a plate of of these bayou-inspired crawfish rolls


Chef David Bancroft’s Butterbean Salad

This fresh, creamy buttermilk salad is destined to become a picnic staple—especially when topped with bacon or okra


Chef John Fleer’s Pimento Cheese Hush Puppies

With homemade pimento cheese and a tangy comeback sauce for dipping, these are sure to impress

Food & Drink

The Perfect Summertime Menu

Three Southern chefs share their favorite recipes using Duke’s Mayonnaise

Food & Drink

Why Duke’s Mayonnaise Matters

In the South, one condiment reigns supreme

Food & Drink

A Forgotten Southern Sandwich

Through the hardships of the Great Depression and the lean years that followed, peanut butter and mayonnaise kept many struggling households afloat