Spring Recipes
Anatomy of a Classic
Make the Most of Soft-Shell Crab Season
Chef Brandon Sharp embraces the flavors of home in his winning ode to softies
Recipes
Sara Bradley’s Strawberry Basil Pie with Black Pepper Whipped Cream
The Kentucky chef’s favorite childhood dessert plays up sweet spring strawberries
Recipe
Loquat Pepper Jelly
The elusive spring fruit stars in spiced-up preserves
Drinks
Black-Eyed Susan: A Cocktail for Maryland
A sure bet whether you’re on- or off-track
Drinks
A Banana Daiquiri to Satisfy Your Wanderlust
Plus, the tastemakers India Hicks and David Flint Wood share refreshing hospitality ideas in a beautiful new book
Forgotten Southern Recipes
The History of the Georgia Peach Julep
A surprising key ingredient returns the original mint julep to its roots
Drinks
Julep Season Lives On
A DIY take on Kentucky’s signature sip
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Drinks
Mint Julep Month: The Golden Gait Julep
Bring a splash of bubbly to the party with this cocktail’s key ingredient: champagne syrup
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Food & Drink
Mint Julep Month: Carthusian Julep
Your new secret ingredient: a liqueur made by monks that is also available at your local grocery store
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Drinks
Mint Julep Month: Bless Your Heart Julep
A spoonful of blueberry jam and an extra herb in the muddle help this julep go down
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Drinks
Mint Julep Month: Sparkleberry Mint Julep
Tart up your julep with a splash of blackberry sauce and a squeeze of lemon
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Drinks
Classic West Indian Punch
Think of this history-steeped blend of sweetened tea and rum as a template— and then tweak it
Drinks
Fruit Tea Punch
Make your own version of the refreshing Nashville original
Drinks
Eddie Palmer
A boozy take on a citrusy Southern classic
Drinks
A Study in Pink
Strawberries, raspberries, and a little extra mint brighten up this summertime sipper
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Drinks
Sallie Gardner
A bold cross between a traditional mint julep and a Black Manhattan
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Drinks
Nature’s Sweet Restorer
The classic julep gets an herbal citrus twist
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Drinks
The Fourth Turn
This light bubbly take on the julep is the perfect Derby weekend closer
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Food & Drink
French Julep
Cognac and fig preserves put a tasty twist on the classic Derby-season cocktail
Recipe
Texas’s Dublin Vanilla Cream Soda Gets the Cocktail Treatment
Fresh mint and lemon elevate this classic Lone Star State-made soda