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Official Rules. No purchase necessary to enter or win.

HURRICANE FLORENCE

Wilmington-based author Taylor Brown’s account of being inside the roar of Florence

The intern will assist the team in creating sales pieces, event collateral, and custom content

The intern will learn and implement Garden & Gun’s retail programs

The position is based at Garden & Gun’s Fieldshop store in Charleston, South Carolina

The position is based in Charleston and reports to the Retail Director.

The best Father’s Day advice, from Garden & Gun readers

The Whole Hog Podcast

Season 3, Episode 4: Atlanta chef Eddie Hernandez joins us to talk tacos, ’70s rock-and-roll, and the secret behind Taqueria del Sol’s success

The playwright and screenwriter reflects on the Southern film that touched the world

The Whole Hog Podcast

Season 3 kicks off with the Pulitzer-Prize winning author on his new book and love of Southern food

The position reports to the Associate Publisher, Marketing

Land & Conservation

Two raptors—and their eggs—maintain a mesmerizing perch on the Georgia coast

Food & Drink

Catch up on the South’s James Beard Award nominees here

Southern myths and legends

Everybody’s heard tales of monster whiskerfish lurking in the deep, dark waters of Southern lakes and rivers. We take a dive in search of the truth

The position is focused on editorial production with the Garden & Gun Photo and Art Departments

THE SHOT

They’re all in this week’s roundup of happenings around the South

Music

Shelby Lynne, Allison Moorer, Warren Haynes, and others come together for a new album paying tribute to Elmore James

A new cookbook from Harlem restaurateur Alexander Smalls and chef JJ Johnson seasons the pot with history—from Senegal to South Carolina

Virginia favorites from chef Ian Boden of The Shack