Shop the new Charleston retail space
In Partnership With
Washington, DC
Presented By
An evening of cocktails and coastal cuisine
Garden & Gun and Wilmington, NC and Beaches present a sea-to-table dining experience in the heart of Washington, D.C. at The Salt Line. Wilmington-based chef and oysterman James Doss of Rx Chicken & Oysters brings innovative Southern coastal cuisine to the capital with a menu showcasing fresh flavors and sustainably harvested local ingredients. The evening begins with a cocktail hour featuring creative libations and hors d’oeuvres, followed by a three-course dinner designed to transport guests to North Carolina’s shores.
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Shop the new Charleston retail space
In Partnership With
G&G and SEWE celebrate another year of Cocktails & Conservation
In Partnership With
A dinner for bon vivants and bourbon aficionados
In Partnership With
A post-shopping evening of cocktails, oysters, and classic American cuisine
Presented by