Atlanta

The celebrated chef has built a restaurant empire that stretches across the South. But it all began in the Big Peach, and these are some of his favorite hometown spots

As the Atlanta drive-in institution prepares to celebrate its ninetieth birthday, G&G goes behind the scenes to spend a day in the kitchen and at the counter… “What’ll ya have?”

No matter how you answer “What’ll ya have” it will cost a little less on the restaurant’s birthday

The Atlanta landmark boasts a new rooftop bar, luxury details, and a French brasserie—and keeps the basement institution locals know and love

The Atlanta landmark boasts a new rooftop bar, luxury details, and a French brasserie—and keeps the basement institution locals know and love

Join us in celebrating Southern architecture and design

Meet Justin Manglitz, the man who’s helping put ASW Distillery on the national map

Meet the farmer behind the goat cheese Atlanta chefs are ga-ga for

Drummer, firefighter, mayor, chef—Eddie Hernandez has lived more lives than most. But the best way to understand the Atlantan’s past is by way of his South-meets-Mexico food

Art inspired by Atlanta’s Hartsfield-Jackson Airport, the “crossroads of the contemporary South”

On the fiftieth anniversary of Martin Luther King, Jr.’s death, an exhibition at Atlanta’s High Museum of Art pulls together some of the most powerful images of the Civil Rights Movement

A quick guide to food, drink, and more in Georgia’s capital

Chef Amy Wong is bringing the heat back to Atlanta’s Buford Highway

A G&G experience at the Atlanta Decorative Arts Center

Chef Billy Allin offers Atlantans a sparkling Parisian detour

An updated classic

Grilled pineapple gives this margarita from Decatur, Georgia’s Truman Tavern a sophisticated spin

Five ways to root for America’s team at Atlanta’s SunTrust Park

Shake up your cocktail routine with a Queen Bee from Atlanta’s One Eared Stag

In Atlanta, Brother Moto welcomes motorcycle aficionados—and the “moto-curious”