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A classically trained portrait artist in London turns to birds

November’s standout series, movies, and podcasts with Southern ties

Simple yet special, this side dish could very well become a tradition in your family too

There’s more to this roadside destination than meets the eye

A Q&A with chef Ford Fry about his influential role in the upscale teaching restaurant

Catching up with lead singer Eric Burton as the powerhouse duo releases its dynamite sophomore album, Chronicles of a Diamond

A meeting place for good books and good neighbors

And shares a recipe for compound butter with a kick

The historic Elizabeth neighborhood has a jack-o’-lantern tradition like no other

North Carolina’s Inner Banks have a surprising political history, famous barbecue, and the best grilled cheese oysters you’ve never heard of

A local’s pick of the gems that shine in Sparkle City

The century-old establishment serves fried chicken that’s worth its weight in gold

Brighten your home with botanical-inspired table lamps, pendants, and sconces

The graveyard perched over the Rash North Carolina farm has long whispered to the writer—he just needed to listen

The sweet stuff of breakfast legends in Mississippi

A savory hunt camp breakfast tastes like fall in the South

A Mississippi chef’s punched-up way to prep the breakfast classic

A simple method for a quick and tasty fish and grits lunch (or breakfast, or dinner)

Plus more special sounds as Smithsonian Folkways Recordings marks seventy-five years

Camilla Kitchen—and these ginger molasses cookies—taste like home to me