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Drinks

Drinks

A spoonful of blueberry jam and an extra herb in the muddle help this julep go down

Drinks

Tart up your julep with a splash of blackberry sauce and a squeeze of lemon

Drinks

Behold, the perfect sipper for porch-sitting season

Drinks

Hosts in New Orleans serve this festive batch cocktail during parade watch parties

Drinks

A liqueur with Spanish roots makes for a favorite Mardi Gras drink

Drinks

The morning sipper of choice in New Orleans, with your pick of bourbon or brandy

Drinks

A super spicy kicked-up eye-opener

Drinks

Four barrels, two hurricanes, and one epic yearlong voyage: Two weeks ago, the first leg of Jefferson’s Journey ended with a tasting in Kentucky

Drinks

A New Orleans barman crafts the perfect cocktail for bereft Saints fans

Drinks

An exclusive look at Camellias, the glitzy champagne, caviar, and dessert spot inside the new Hotel Bennett

Drinks

Meet the julep’s bubbly cousin—a signature cocktail at Charleston’s newest champagne bar

Drinks

A gameday treat from Atlanta, Georgia

Drinks

The doors are open at the Garden & Gun Club—our new Atlanta bar and restaurant

Drinks

New bars inspired by the cantinero tradition

Drinks

Add these brand new (or soon-to-open) spots to your must-visit list

Drinks

For a taste of the South’s cocktail revolution, pull up a stool at one of these recently opened establishments

Shops

A pioneering name in fine spirits launches a new chapter in Birmingham

Drinks

Nick Laracuente surveys Kentucky’s lost distilleries to better tell the stories behind the bottles

Drinks

Bill Thomas, owner of Washington, D.C.’s Jack Rose Dining Saloon and a World Whiskey Awards judge, on four small bourbon, rye, and whiskey distillers to try

Drinks

A Bloody Bull is an even richer spin on a Bloody Mary. Make it batch-style, like one G&G writer’s family, and prepare to bowl over your party guests