October/November 2014: Southern Style and Entertaining

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Food
Jed Portman

The potent punch recipe from our October/November cover

Food
Kim Severson

For a surprising twist on the original, look to the region's fall bounty of mushrooms

Food
Jonathan Miles

Distillers are taking apple brandy back to its roots

Food
James Conaway

Amid drought and freezes in a rugged stretch of the Lone Star State, winemakers are blazing a trail toward a true taste of Texas

Food
Lindsey Reynolds

Take a break from kitchen duty this Thanksgiving. Thanks to these fine establishments, all you'll need is your appetite

Food
Jenny Everett

Move over, kale—sweet potato greens are the leafage du jour

Music
Rick Bragg

When the call came to write Jerry Lee Lewis's biography, Rick Bragg knew he couldn't say no

Music
Matt Hendrickson

This Austin musician proves he's rock solid

Home & Garden

Sharp new fashion for a classic fall getaway

Home & Garden
Logan Ward

A lifelong Marylander preserves eye-catching emblems of oyster history

Home & Garden
Haskell Harris

How one couple transformed a forlorn Savannah cottage into a relaxed family home

Home & Garden
Julia Reed

The Founding Father's plans for a dovecote finally take off

Home & Garden
Haskell Harris, Cathy Still McGowin, Jessica Mischner

An exclusive peek inside five of the South's most inviting spots for a shindig

Home & Garden
Haskell Harris

A windowed lookout with panoramic coastal views lives up to its name

Home & Garden
Haskell Harris

A converted outbuilding makes for an adult-friendly escape on the family farm

Home & Garden
Jessica Mischner

From a field lounge to a shrimp shack, two mid-century classic campers morph into eclectic gathering spaces

Home & Garden
Mike Grudowski

A father-and-son team brings back an almost-forgotten piece of Southern hospitality

Sporting Life
T. Edward Nickens

Think the golden age of wild Southern quail hunting is gone forever? Don't tell that to three South Carolina sportsmen who spent twenty long years transforming an old pine plantation into a wild bird haven

Sporting Life

The formula to Pineland Farm's success

Sporting Life
W. Hodding Carter

No matter how hard we try, some dogs just can't be contained

Sporting Life
Jed Portman

From bycatch to unusual catches of the day, a growing appreciation for underutilized seafood is changing menus across the South

Sporting Life
T. Edward Nickens

A new shotgun sport that's the next best thing to live birds

Arts & Culture
Guy Martin, Ask G&G

A Southern take on the answers to some of life's thornier questions

Arts & Culture
Roy Blount Jr.

The tale of an unwanted dog who found his true calling

Arts & Culture
Julia Reed

Navigating life's calamities with perfect Southern poise

Arts & Culture
Dave Thier

His Hollywood profile may be on the rise, but Scoot McNairy can't escape the pull of his native Texas

Arts & Culture
Jed Portman

Goings-on in the South and beyond

Arts & Culture
Elizabeth Hutchison

Dixie is rife with haunted real estate

Travel
Elizabeth Hutchison

The newest hangouts drawing locals north of Calhoun

Travel
Matt Lee and Ted Lee

The Holy City's hottest neighborhood isn't the one you might expect

Travel
John T. Edge

Oxford Canteen steps outside the dining-room box